The skills acquired will enable training nutritionists of excellence, able to respond to the needs of today's society, qualified to practice in the areas of food and human nutrition, clinical nutrition, community nutrition and public health, collective food and catering, sports, agri-food industry, research, and teaching. The BNS is based on the Guide of the Nutritionists' Association regarding nutritionists’ academic training in Portugal. Therefore, upon completion of the degree, the recent graduate must, in order to exercise professional activity, obtain recognition from the Nutritionists' Associatio